Apr 23, 2008

Dinner Rolls



I love soft, squishy, slightly sweet dinner rolls.These beautiful homemade dinner rolls are perfect for both first-time bakers and well seasoned cooks.The rolls go with anything and at any meal, be it breakfast or dinner.I love to have them at my mornings.Making your own dinner rolls is surprisingly easy, and when you taste these buttery, pillow-light rolls, you'll agree they are superior to any store-bought variety.


INGREDIENTS:

Active Dry Yeast - 1pocket
All Purpose flour (sifted) - 3cup
Sugar - 1/4tsp(as per ur taste)
Milk - 1/2cup
Egg - 1
Butter - 3tsp
Salt - 3tsp(as per ur taste)

METHOD:

Dissolve I pocket of dry yeast in a warm water. The water should be warm enough otherwise it will kill the yeast. After it dissolved add one beaten egg, sugar and salt into the yeast and mix well. Now add 1 cup of flour into the mixture and beat well. In the mean time add the butter in the milk and microwave for 3 mins just to warm the milk. Pour the melted butter and milk and mix well. Add the remaining flour and form very sticky wet dough. Place this on a floured cutting board and start the kneading process. Sprinkle some flour and knead for about 8-9 minutes. You have to knead this until it has a very nice, elastic consistency. If necessary sprinkle some flour and knead well.

Now place the dough in a mixing bowl and coat well with 2 tsp of vegetable oil. Cover the bowl using the towel and let it double in size for 1-11/2 hours. After raised, place the dough again on the cutting board and sprinkle some flour for not sticking. Form the dough in a square shape with hands and cut it in to the 8 equal pieces. Now take one of the pieces and place it in palm and form a nice round shape. Do the same for other pieces.For shaping the dinner rolls see here.

Place the balls into the greased pan with an inch or inch and half distance. Let the balls to rise for 30-40 minutes or let it raise them until they touch each other and give a dinner rolls look. Bake it for 350f for 20 to 25 minutes or until golden brown. Done.

40 comments:

Divya Vikram said...

Dhivya the dinner rolls look too good..looks soft n fluffy..love these..

Cham said...

They are lovely and look soft ! Perfect for breakfast Dhiv!

Madhavi said...

Dinner rolls looks great, soft and fluffy. Thanxx for sharing this !!!

Kalai said...

They look so soft and perfect, Dhivya! Awesome for any time! :)

Divya said...

This looks just perfectly baked.Perfect for anytime.Thanks for sharing the recipe.

Trupti said...

hey dhivya,
dinner rolls looks perfect, soft & fluffy..

priya said...

Dhivya,u made it like a pro..looks so perfect..

Do visit my blog and share ur thoughts

Dhivya said...

hi priya,,thanks for visiting my blog!can't able to see ur blog!do feed ur blog in taste of india...

Dhivya said...

hi priya,,thanks for visiting my blog!can't able to see ur blog!do feed ur blog in taste of india...

Siri said...

the buns lovely Dhivya..can have them for my every breakfast..nice job!!

Siri

ranji said...

anything homemade is way better than store bought..these dinner rolls look so light and fluffy!!!great work!!!:)

Mansi Desai said...

these look like laadi paav Dhivya! great work

karuna said...

thanks.
and the dinner rolls look really soft.
i have to try them out.
will let u knw when i try them out.
the pic makes me hungry......

Medhaa said...

The dinner rolls look excellent.

kamala said...

the dinner rolls look out of world.Looove so much.

Pearlsofeast said...

Dhivya. Really great. I have always flopped making bread but still I got inspiration by your amazing buns.
Thanks for sharing.

Annu said...

Thats nice rolls Dhivya......Tempting me to pull and eat:-)

TBC said...

The rolls look fabulous. I can't believe that it is not store-bought!

Roopa said...

Hi dhivya, this was the recipe I was looking for making homemade bread:) we can use it for pav bhaji - pav right?

Madhuram said...

The rolls look so so so so soft. Good Job.

Shankari said...

U wont believe, I was looking for this recipe..they look like soft pillows

Miri said...

Wow! those rolls look super professional! and almost like the pav which I adore!

Roma said...

Wow Divya! Didnt know one could make such excellent dinner rolls at home.

ALso, the baby picture you use in your profile is just chooo chweeet !!

Rachel said...

You are very right about baking our very own loaves and rolls..the aroma and the freshness is unmatched....

Sandhya Devas said...

Hi Dhivya, thank you for stopping by my blog...Love your dinner rolls, I suck at baking..but will def try this one..!

Uma said...

excellent dinner rollls. kudos.

Swati Raman Garg said...

homemade dinner rolls.... u r amazing dhivs.... too good... when will i get to bake my own stuff...

Anupama said...

Dhivya,those rolls are the business. They look so professional. They have inspired me to make some too.

Thanks for dropping by on Food-n-more

bhags said...

these dinner rolls look perfect, i also need to try my hand at them sometime...:)

bhags said...

these dinner rolls look perfect, i also need to try my hand at them sometime...:)

Roopa said...

I have a surprise for you in my blog :) Check it out:) Enjoooy!!

Swati Raman Garg said...

yippieeee... dhivs gets d award... u had to ... yummy blogger :)

Rosie said...

Excellent dinner rolls they look so good and professional!!

Rosie x

sashree said...

wow divya dinner rolls r excellent

Archy said...

Wow, Looks similar to d shop bot one .. Excellent Divya !!

Sukanya Ramkumar said...

WOW! excellent dinner rolls.... Looks YUM!... Love to have them with soups...

Madhuram said...

Congrats on the yummy blog award. Yours is definitely yummilicious.

Meera said...

You have done such an excellent job there, Dhivya!! Simply awesome.

Homecooked said...

Wow....these look supersoft and yummy.I have to try and make these!

Asha said...

Hi DV, guess what? I just made your yummy rolls, came out very well. Thanks.
1 tsp salt is enough for the whole recipe and I needed 3/4 cup of milk to gather the dough. I added 2 tsp sugar to make it sweeter. Other than that recipe is excellent! Will link next week :)