Seembaal/junnu is a tamil/telugu word for a sweet, which is prepared from first day milk of cattle usually cow or buffalo.This is my favourite sweet which i think I am missing here in US.But it was a few days back and when I was blogging saw this delicious recipe for seembal.I loved the idea of using condensed milk and I was so happy to learn we can make it even without lactating milk.Finally I tried this yesterday in home and the taste and texture looks exactly the same as seembal that it almost satisfies our craving. Thought to share with you girls(Guess some of u knew this already). Thanks ramya for the woderful recipe.
INGREDIENTS:
Egg – 2
Whole milk – 11/2 cup
Sweetened condensed milk – 1cup
Black pepper – 1 tsp
Cardamom Powder – 1tsp
METHOD:
Beat the eggs thoroughly. Take a bowl and add egg mixture,condensed milk,whole milk and mix well.Now transfer this mixture into a bowl which fits in your pressure cooker.Sprinkle pepper powder and cardamom powder. Place this bowl in the pressure cooker with little water and cook on low flame for 30-40 minutes without whistle.A knife inserted should come out clean. Cool for few hours in the refrigerator and serve.
For all of us that love real seembaal milk..... it’s now possible to buy it in USA.Milk is called colostrum and sold in most states, where raw milk is sold.It’s a little pricey but it’s worth every penny.They (the one in Fresno, CA ) usually Ups it the same day and it’s at our door by next day(heard from friend).
visit here
Select your state
Search for the word colostrum
Ramya has posted her vegetarian version too..but i tried egg version only..will let u know once i try that..
33 comments:
I've never tried this before, but it looks great, Dhivya! :)
Dhivya..It looks really great..Wanting to try this..Looks easy to prepare too...Nice pics girl..
wow!simply suberb
We call it Kharwas in Marathi. I just love it.
I heard Junnu may be from my Andra friend's , I guess it is "palkova" taste right dear :) But egg seems to be little different. I love the portion, is it for me?
After visiting the original post, i got it It is called "Tirrattu paal" wow i should make it soon....
I heard it when i was young.Never tried it.looks yummy
This is outstanding. I'm going to try making it.
amazing!junnu is my favorite too..thnx for sharing
yummy..neew to me:)but delicious
something very different...good one again dhivya!!!
I too have tasted without egg only ! Wonder how it will taste with egg, would like to have some;)
Dhivya..superb..those soft looking seempall is tempting me..i will try this soon.
fantastic pictures, Dhivya! So mouth-watering. thanks for the wonderful recipe
Sounds like a healthy treat....
Never knew any dish was made using cheempal. At my home, it was used for making curds that too without boiling. Interesting to know about this
I remember seeing this on ramya's blog earlier but never tried.. looks like it came out really well for you.
Saw Junnu posting few weeks back at someone elses blog to... Cant remember where!! Too many blogs to keep track off :-) Nice one!
Looks yummy and I love that its healthy too. you should call it guilt free dessert ;o)
kalai - do try this girl..u will like them for sure
Divya - would love to hear ur feedback
Anon - thanks for visiting my blog
Meera - Thanks for the name dear:)
Cham - Sure dear:)that piece is reserved for u
Kamala - thanks:)try this dear
Cynthiya - thanks for stopping by
Priya and sandhiya - thanks
Sowmya - thanks for ur valuable comments dear
Raks - sure..u can at any time:))
Lavi - thanks dear
Meera - thanks for considering me dear
Uma - thanks uma:)
jaya - try this dear:)surely u like this
Laavanya - thanks dear
Seema and anuzi - thanks girls
Seeing the Junnu in other sites, I was really planning to try out once..! This is really look delicious, SEND me a piece.. :)
Ah! the pictures are just mouthwatering dhivya.
Dhivya,
its very tempting ..looks good ..
hugs and smiles
jaya
Never tried once...looks delicious pudding...
WOW !! What a picture!! Looks like it was coming off my monitor :) I saw junnu in another blog long back and i was so surprised to see that its made from the lactating milk:) I am glad to see that I could make it in US a similar version of junnu using condensed milk:) Thanks for the recipe :)
I will try it out and thanks for sharing the recipe and information about colostrum .
Hi Dhivya,
I have tried your version of junnu. It came out really well. After so many days i had junnu.
I did a small modification by reducing condensed milk and adding jaggery. I got the junnu the way i wanted. :)
Thanks for the post.
Neela
Hey..m gonna make this diah tomorrow, will let u know, kaisa bana :) looks mouth watering, can't wait to try!!
And ya, how do i know t u r in burbank. It says right on your blog under the slides.
"A warm welcome to my visitor from BURBANK".
Hey...You rock gal, yesterday i made Junnu, and it came out awesome jus wonderful. Me, my hubby and my friends loved it. I never made Junnu before so this is new for us. Keep up the good work dear:)))
Loved this recipe divya.. my frnds and family also adores it.. thanks so much...
Sruthi.
Hi Dhivya ... This looks yummy .... but I want to know the veg version without eggs ... can u please post that ... Thanks in advance ...
my kid was asking for junnu for past few days which her ammaamma used to make as out of India i could not make it for her but after seeing this blog i got an idea to make it and i did it...it tastes really yummy she loved it a lot when i surprised her on her bday i don't know who u r are but i am really thankful to u...thank u for the recipe u made her happy....
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